Breweries & Wineries

We have designed breweries in five different settings: suburban, industrial, farm, warehouse and an urban historic district. Two breweries are examples of adaptive reuse architecture.

Adaptive reuse architecture plays a key role in land and resource conservation. Abandoned and disused buildings that might have gotten demolished and thrown into a landfill are instead repurposed. Embodied energy – all of the materials that are in the existing building such as steel, concrete, brick, and masonry – is used in a sustainable way to bring new life to existing structures. New materials do not have to be harvested from the ground and processed and the environment is not harmed through demolition or by adding more waste to a landfill.

Currently, our winery designs have been located in Fauquier and Rappahannock Counties in Virginia. They are examples of both new construction and additions to existing buildings.